This area, richly endowed by nature, is a famous land of plenty in the northwest of Yunnan province.
What’s more, this area, with abundant products, is rich in fruits and vegetables all year round.
Natural conditions make Tacheng a more natural and seasonal diet.
Specifically, meals of Songtsam Lodge Tacheng are cooked by local chefs, while all food ingredients are planted in the lodge’s vegetable garden or surrounding villages.
In general, Songtsam Lodge Tacheng’s meals are healthy home-made style which maximizes the original flavor of ingredients.
A CHEF'S INVITATION
Grilled rainbow trout (Oncorhynchus mykiss)
Steamed egg with dandelion leaves